Hors D'oeuvres are fun again!
Perfectly manicured cracker. I know, I know.
Popular Posts
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LA Weekly just came out with a list of their favorite top 10 vegan celebrities . This got me thinking, "I love celebrities! Why should ... -
I don't know how to blanch vegetables. There. I said it. It seems like an important skill to know, and also one that I want to try out f...
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Along with many questions I get asked by both omnivores and vegetarians alike, is the "Would you date a MEAT EATER?" one. And my a... -
Recently I came across a tweet by a famous vegan who is disgusted by the word "seafood" and prefers the term "ocean life&quo... -
How exciting for me! I've seen Soko before, at SXSW . Something happened in the last two years, as she is a lot mellower, and her songs... -
Whilst on a break from work today, I decided to check the voicemails that had been piling up in my phone inbox as of late. I got a call from...
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Just went to Chicago! Remember how I was all freaked out last year, when I went back for the first time since I'd moved? And then it wa... -
I'm a walking cliche. I live in San Francisco, therefore I mumble and grumble about trips over the Bay. Going down to Redwood City, whic... -
It's a mini! I'll take credit for this one! (I totally bought mine from QVC . You know, the home shopping network? You know why? B... -
.....and all I had were a bunch of condiments and some kombucha! Let me assure you, all of these condiments are top notch. The best of the b...